1 21 oz. Can Apple Pie Fruit Filling
6 8 in Tortillas
1 tsp. Ground Cinnamon
1/3 cup Butter
½ cup Sugar
½ cup Firmly Pack Brown Sugar
½ Cup Water
1. Spoon fruit filling evenly down center of each tortilla; sprinkle evenly with cinnamon. Roll up, place seam side down in a lightly buttered 2 qt. Baking dish.
2. Bring butter and next 3 ingredients to a boil in a medium saucepan; reduce heat and simmer, stirring constantly for 3 minutes. Pour sauce over enchiladas; let stand for 30 minutes.
3. Bake at 350 degrees for 20 minutes.
4. Serve hot with vanilla ice cream or fresh whipped cream.